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There are few dishes more savory and delectable than stir fry chicken with cashews and almonds. Enjoy a lovely stir fry chicken with cashews and almonds with help from a corporate executive chef for Escoffier Culinary Academy in this free video clip.

Expert: Mark X. Dowling
Bio: Chef Mark X. Dowling is the corporate executive chef for Escoffier Culinary Academy.
Filmmaker: Erik Bjella

Series Description: You don't need a passport to enjoy fine cooking from around the globe. Learn how to bring the flavors and tastes from all over the world into your very own kitchen with help from a corporate executive chef for Escoffier Culinary Academy in this free video series.