Скачать или смотреть Latte art in one minute with NanoFoamer

Here are some tips for achieving the best results with the NanoFoamer.
Start with good batteries.
Pick a NanoScreen: Fine or Superfine
Warm your milk to 55-65°C
Keep your jug flat on the countertop.
Start in the middle for a few seconds: make bubbles.
Keep the NanoFoamer slightly angled backward.
Very slowly move away from the center.
Listen as the sound gradually fades: big bubbles are getting crushed.
Maintain an excellent vortex to pull the bubbles down
Be careful not to go back to the middle as you will make new bubbles.
Continue churning until you have captured all bubbles.
The final results should be super smooth. Knock out any remaining big bubbles on the surface and then pour.

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