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Bengali Mishti Doi Recipe | #shorts
#homekitchenrecipes #mistidoi

Learn how to make mishti doi at home. This is the perfect dessert for this festive season 😃.

Ingredients:
• 6 cups full-fat milk
• 2 cups curd/yoghurt
• ¾ cup sugar

Method:
• Place a strainer in a bowl. Line it with a muslin cloth.
• Pour curd into the lined strainer.
• Bring the edges of the cloth together and tie it.
• Now you can hang it from a hook. Don’t forget to place a bowl under it.
• Or you can place a heavy bowl or mortar over it and keep it in the strainer.
• Allow it to drain for around 2-3 hours.
• You will notice the whey/water will start dripping from the yoghurt into the bowl.
• Pour milk into a non-stick pot.
• Bring it to a boil. Lower the flame.
• Keep cooking until the milk has reduced to half of its original quantity.
• While the milk is simmering, ke

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