30分鐘自製水牛芝士/ 起司 │ 2樣材料│詳細說明│脫脂奶可以嗎? │Make Mozzarella Cheese with pasteurised milk│no rennet [Eng sub]

Описание к видео 30分鐘自製水牛芝士/ 起司 │ 2樣材料│詳細說明│脫脂奶可以嗎? │Make Mozzarella Cheese with pasteurised milk│no rennet [Eng sub]

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芝士 / 起司常常吃, 究竟是怎麼做出來的? 水牛芝士製作起來, 步驟不繁複, 在家也可以做! 影片有詳細說明做法, 簡單易明, 材料也很簡單易買. 甚麼牛奶適合? 脫脂奶也能做嗎? 看完影片就知道~
Being bored to stay at home? Apart from cooking and baking, let’s try something new! Make some cheese! Mozzarella cheese is easy to make. It only needs 2 simple and easy-buy ingredients! The video presents the method in detail. What milk is suitable for making this cheese? Can I use skim milk? Check these out from the video~

材料Ingredients
全脂鮮奶 – 1 L – full cream fresh milk (pasteurised milk)
白醋 – 1/3 cup – white vinegar
無碘鹽 non-iodised salt

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