Скачать или смотреть Paryushan Friendly Peanut Podi

🥜🌶️ Peanut Podi , this is the perfect accompaniment to your Idli, Dosa , Uttapam or even Dhoklas. It can be prepped in advance and stored for a few days.

It is also PARYUSHAN FRIENDLY !

2 tbsp Urad Dal
1/2 cup Daalia / Roasted Gram / Futana
1/2 cup / 8 to 9 Kashmiri Red Chillies (Without seeds)
1/2 cup Peanuts (I used roasted but raw is also ok)
1 tsp Cumin Seeds
1 tbsp Coriander Seeds
1 tsp Fennel Seeds
1 tbsp Sesame Seeds
1/4 tsp Hing
1 tsp Sugar
2 tsp Salt / Black Salt

For Paryushan, the sesame seeds must be washed & dried before Fagan Chaumasa

First dry roast the urad dal & roasted gram until it is fragrant.

Roast everything on low flame until it is fragrant & chillies are crisp

🌟 Vishesh Tippani
Cool the mixture before grinding & fill in an air tight container
You can also add a little tamarind to this for a tangy kick

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