Paan Laddu Ganesh Chaturthi Special | Paan Peda| Ganesh Chaturth Bhog Recipe | Betel Leaves Sweet

#ganeshchaturthi #bhog #laddu

How to make bhog for Ganesh Chaturthi
Paan laddu/ peda , laddoo recipe, peda recipe, peda kaise banate hai, easy bhog recipe, homemade laddu recipe

Ingredients
250 gm mawa/ khoya
3 paan/ betel leaves
1/3 cup sugar
Desiccated coconut
2 tbsp milk
Gulakand/ rose petals sweet
Sweet cherry

Procedure::

In a hot pan add grated mawa . Cook on low flame till it get softened. Grind betel leaves with some sugar and milk. Add it to hot mawa. Cook it for few minutes and it will get thickened. Cool the mixture. Rub it with palm till it gets soft dough. Make small rounds out of it coat with desiccated coconut. Garnish with gulakand and cherry

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