Grand Eid Special Feast: Cooking Beef Korma & Mutanjan for 1500 People

Join us for an Eid special as we prepare a grand feast for 1500 people, featuring the delectable Beef Korma and sweet, aromatic Mutanjan! This video provides a detailed, step-by-step guide to cooking these traditional dishes on a massive scale, perfect for festive gatherings. Watch and learn the secrets to making your Eid celebration unforgettable with these classic recipes.

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Video Chapters:
0:00 - Introduction
1:30 - Ingredients Overview
4:15 - Preparing the Beef Korma
20:45 - Cooking the Beef Korma
40:10 - Preparing the Mutanjan
55:30 - Cooking the Mutanjan
1:10:00 - Serving the Feast
1:20:00 - Tips for Cooking for Large Groups
1:25:00 - Final Thoughts and Eid Greetings

Ingredients for Beef Korma:

Beef: 500 kg
Yogurt: 200 liters
Onions: 100 kg
Garlic Paste: 20 kg
Ginger Paste: 20 kg
Spices (Turmeric, Coriander, Garam Masala, etc.): 50 kg
Ghee: 100 liters
Ingredients for Mutanjan:

Basmati Rice: 300 kg
Sugar: 150 kg
Milk: 200 liters
Mixed Nuts (Almonds, Cashews, Pistachios): 50 kg
Saffron: 1 kg
Food Coloring: As needed
Ghee: 100 liters

Special Thanks:

To all the volunteers and chefs who made this grand feast possible!
To our viewers for their support and encouragement.
Eid Mubarak! 🌙
#eid #eidspecial #eiduladha2024 #feast #eid2024