знаменитая рыбная сковорода в Касабланке!

Описание к видео знаменитая рыбная сковорода в Касабланке!

In this video it will bring you closer. The Moroccan Street Food Channel team is one of the most famous fish meals in the city of Casablanca, which is known as the economic capital of the Kingdom of Morocco. If you are in the city, you can go to the most famous neighborhoods for Moroccan popular food, where you will find many street chefs, including the young man known as HOTGAM, and in his restaurant he serves many Special meals for lunch include fish meal with eggs and tuna skewers, and shrimp and mussels meal with local eggs and cheese, And tomato sauce, to which the famous olive oil is added, mixed with 18 types of medicinal herbs that are brought from the desert areas, in addition to many types of tea, olives and hot peppers. Work begins around 11:30 AM and is frequented by many tourists, local residents, and Moroccan visitors to the city of Casablanca.

Moroccan meal fish can be prepared in many different ways. Different types of Fish, and a variety of vegetables, eggs, cheese and spices can be added.

►Note: It is preferable to cook the Fish meal on embers for a better taste.

►Location on Google map: https://maps.app.goo.gl/takWBwrBTBFMk...

The Moulay Rachid district is located in the heart of the economic capital of the Kingdom of Morocco and there is plenty of transport

► SUPPORT - https://www.buymeacoffee.com/moroccan...

Full disclosure:
This trip was completely self-financed.
We paid the travel expenses from our own money.

#streetfood #casablanca #food

00:00 Intro
00:04 Footage from the documentary
01:06 Location
01:11 Ignite wood charcoal
01:38 Presentation
03:17 Location on google Earth
03:39 Placing dishes
04:45 Preparing skewers
05:58 Explaining the types of fish that are cooked
06:29 Difference between squid and cuttlefish and passamar
08:24 Herbal olive oil
10:14 The woman who prepares the sauce
10:56 A word from a customer
11:29 Promax frying pan
12:31 Preparing a huge number of meals
14:58 Drizzle herbed olive oil over the plate
17:44 Dishes before cooking
19:21 Carry dishes to brazier
20:07 Spices added during cooking
21:05 Which is better, with or without eggs?
21:54 Tuna skewers
22:23 BBQ
24:05 How to put Eggs
28:15 How to put cheese
30:11 View of dishes on embers
30:28 Spices
33:45 Special thanks
36:16 Outro

Ingredients and ingredients:

►Shrimp
►mussels
►squid
►tuna fish
►tea
►Natural herbs
►Mint
►Local eggs
►cheese
►olive oil
►sour
►hot pepper
►salt
►black pepper
►cumin
►Dried hot pepper

►Thanks to Chef Mustapha Baabou for his hospitality


►Thanks to the cooks:

Mehdi Errazi.
Abdellah Hajjari.
Ezzedine Mansour.
Yahya Ennayari.
Mehdi Ould Laaouni.

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