बिना फटे बिना टूटे खीचिया पापड़ बनाए | How to make Khichiya Papad Step by Step | Store upto 1 year

#papad #gujarati #snack
Tasty crispy authentic Khichiya Papad recipe that can be stored for 1 to 1.5 years. This amazing Papad is best when enjoyed with roti Sabji. Do try this recipe at home.

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Khichiya Papad Recipe Ingredients

500 Gram Chawal Ka Ata (Rice Flour)
1 1/2 Top water
2 Tsp salt (10 Gram)
1 1/2 Tsp Jeera(Cumin seed)
1/2 Tsp Ajwine (Carom seed)
2 Tsp Til (Sesame)
1 Tbl sp Hari Mirch ki Paste(Green chilli paste)
1 Tbl sp Papad khar


   • Gujarati Surati Sev Khamani recipe - ...  

Enjoy this amazing khichiya Papad with your friends and family.