Скачать или смотреть Mumbai style vada pav | How to make vada pav at home | sookhi lal chutney recipe | Street style

Vada pao using @emamihealthyandtasty UltraLite Soyabean Oil🔥

Ingredients-

For batter-
1 cup besan
1 tsp salt
1 tsp turmeric powder
Water as required
1 pinch baking soda

For vada-
6-7 boiled potatoes
2 tbsp oil
1 tsp mustard seeds
1 tbsp ginger garlic & green chilli paste
5-6 curry leaves
1 tsp turmeric powder
2-3 tbsp coriander leaves
Salt to taste

For Lal sookhi chutney-

6-7 fried cloves of garlic
5-6 tbsp fried besan batter
Salt to taste
1 tbsp Kashmiri red chilli powder

For green chutney-

Fresh coriander leaves – 1 cup
Fresh mint leaves – ½ cup
Green chilies – 2 (adjust to spice level)
Garlic – 2 cloves
Ginger – ½ inch piece
Roasted cumin powder – ½ tsp
Lemon juice – 1 tbsp
Salt – to taste
Water – 2 to 4 tbsp (as needed)
Sugar – ¼ tsp (optional, to balance flavors)

Laadi pao as required
Fried green chillies

Have you ever tried Mumbai ka famous vada?




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