Скачать или смотреть Brioche Burger Buns | Soft Brioche Buns Recipe

Homemade Burger Buns/ Brioche Hamburger Buns/ Brioche Bread Recipe

Elevate your burger game with this easy-to-follow brioche buns recipe. These homemade buns are incredibly soft, fluffy, and delicious. Don’t forget to turn on your CC/SUBTITLES for step by step instructions.

Ingredients:
5g (1 tsp) dry yeast
120ml (1/2 cup) lukewarm milk
280g (2 1/4 cups) bread flour
25g (2 tbsp) granulated sugar
2.5g (1/2 tsp) salt
1 egg
30g (2 tbsp), unsalted butter, softened
Sesame seeds (optional)
Egg wash (1 egg with a splash of milk or water)

Notes and Tips:
Incorporating the softened butter into the dough requires some patience! The dough will be sticky at first, but continue kneading it until it becomes elastic and smooth.
Once the dough is nice and elastic, you can either let it proof for at least 2 hours or refrigerate for up to one week and use whenever needed.
Shape the dough pieces however you like them - hot dog buns, rolls etc.

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#bread #briochebuns #briocheburgerbuns