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🍛 Creamy Kofta Masala Recipe | Restaurant Style at Home 😍

Soft, juicy koftay in rich creamy masala gravy — this recipe tastes just like a 5-star restaurant dish, made easily at home!

Aaj hum bana rahe hain super creamy aur flavorful Kofta Masala, jiska taste aapko ek hi bite mein love ho jayega 😋

Try this simple step-by-step recipe and impress your family with perfect creamy gravy every single time!

💖 Ingredients You’ll Need:
Qeema (minced meat), onions, tomato puree, adrak lehsan paste, garam masala, red chili, turmeric, coriander powder, yogurt & fresh cream.

✨ Cooking Tips:
– Fry koftay until light golden for soft inside & crispy outside.
– Let them simmer in gravy for full flavor.
– Garnish with cream & fresh coriander for restaurant look!

📌 Watch till the end for the secret creamy touch that makes this Kofta Masala unforgettable ❤️

🔔 Don’t forget:
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