TRENDING: Creamy Chocolate Peanut Butter Cottage Cheese Ice Cream Bars | EASY & Fun!

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How to make the creamiest chocolate peanut butter cottage cheese ice cream bars naturally sweetened with maple syrup. They're frozen on popsicle sticks and dipped in peanuts & sprinkles. I've made them nutrient-dense, with only 18 grams of sugar per bar! If you haven't tried this viral trend yet, then this recipe is for you!!

RECOMMENDED TOOLS:
Hu No Added Sugar Chocolate Chips: https://amzn.to/3npb9Pa
Silicone Popsicle Molds: https://amzn.to/43tTaqX

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Hello, my name is Nicole Bonilla. I'm an urban cowgirl deliciously supporting your digestive and mental health.

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