पनीर लौंग लता || Paneer Long Lata || Perfect Recipe for Paneer Lovers || Chef Raj Pundir

पनीर लौंग लता || Paneer Long Lata || Perfect Recipe for Paneer Lovers || Chef Raj Pundir

Prep time: 20-25 minutes
Cooking time: 35-40 minutes
Serves: 2-3 people
#paneerlonglata #longlatikapaneer #paneerrecipeinhindi
Ingredients
For gravy base puree:
• Oil 1 tsp
• Whole spices:
1. Jeera (cumin seeds) 1 tsp
2. Tej patta (bay leaf) 1 no.
3. Sabut kaali mirch (black peppercorns) 2-3 nos.
4. Dalchini (cinnamon) 1 inch
5. Choti elaichi (green cardamom) 3-4 pods
6. Badi elaichi (black cardamom) 1 no.
7. Laung (cloves) 8 nos.
• Pyaaz (onions) 2 medium sized (sliced)
• Tamatar (tomatoes) 2 medium sized (diced)
• Lehsun (garlic) 4-5 nos.
• Adrak (ginger) 1 inch
• Hari mirchi (green chillies) 1-2 nos.
• Kaju Magaj 30 gm.
• Salt to taste
other Ingredients
Paneer 100 gm
khoya 20 gm
dhaniya powder 1tbsp
salt to taste
degi mirch 1tbsp
long powder 1tbsp
suger 1tbsp
butter 1tspn
haldi powder 1tspn

+++++ please watch the full video & make a same dish at your home ++++++++++++

*𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: +👇+++++

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FOODNAMA : Cook with Chef Raj Pundir