Coastal Foraging for Lobsters and Crabs with Beach Fire Cooking | The Fish Locker

Coastal Foraging on low spring tides in tide pools and on the shoreline is one of our favourite things to do in the summertime. You just never know what you are going to find or learn. After a lot of very strong weather the seashore has changed dramatically. We continue to explore the area underwater as my son and I snorkel and free dive seeing many fishing and amazing underwater creatures. Followed by an open fire family cookup.

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