Kale Maaz | Sheep's head meat | best and easy head meat recipe|How to clean head meat

Kashmiri style Kale maaz or sheep’s head meat! Make it in this manner and you will love its taste!

Oil used @pirbrand

Ingredients used:-
KALE MAAZ
Onions-4
Oil
Ghee-1tsp
Green cardamom-3
Black cardamom-2
Cinnamon sticks-1
Cloves-4
Salt- as per taste
Garlic-2tbsp
Red chilli powder-1.5tsp
Turmeric powder-1/2tsp
Fennel seed powder-1tsp
Ginger powder-1/3tsp
Fresh coriander

Hope you enjoy this recipe!
You can watch the full recipe on YouTube and on my Facebook page as well.

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