Скачать или смотреть MEMORIES OF MALTA ~ ROSS FIL-FORN (Baked Rice) MY MUM MAKES IT!

This traditional and beloved recipe is very popular in Malta, and many households make it. You can find it in small Pastizzi shops, café, and even supermarkets.
Ross Fil-Forn (or Ross Il Forn) is filling, very yummy and can feed a crowd for pennies. Try it. You'll love it!

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YOU NEED:
2 1/2 tubes of tomato paste (or 2 157g cans)
1 medium onion, finely diced
3-4 garlic cloves, finely minced
1 tbsp.. olive oil for sautéing
3 cups of water + a little drizzle
2 1/4 cups of rice
frozen green peas (to your liking, and is also optional)
2 tbsp. of mild curry powder (or to taste)
1 tsp. sugar (or to taste if using a double concentrated tomato paste)
salt and pepper to taste
grated cheese (to your taste)
1 large tin of corned beef, OR cooked crumbled bacon (1 package), OR minced meat (1/2 kilo). ** (ALL optional) **