Скачать или смотреть HOW TO MAKE VEG MASALA PULAO | वेज पुलाव कैसे बनाएं | Veg Masala Rice

Veg Masala Pulao is a flavourful rice dish made with a blend of fresh vegetables and spices. This easy-to-make recipe is perfect for a wholesome meal. Serve it with curd or raita for a complete and satisfying meal.

Ingredients
1 cup rice
Water
2 tbsp oil
1 tbsp ghee
1 bay leaf
1 small cinnamon stick
2 cloves
1 cardamom
1 tsp cumin seeds
1 sliced onion
1 green chilli
1.5 tsp ginger garlic paste
1/2 cup chopped carrot
1/2 cup chopped bell pepper
1/4 cup boiled peas
1/4 tsp turmeric
1/2 tsp chilli powder
1/2 tsp garam masala
1 tsp coriander cumin powder
2 tsp pavbhaji masala
Salt to taste

Method
• Take rice in a bowl, wash it 2 to 3 times, and soak it for 20 to 25 minutes.
• In a pan, bring water to a boil. Add salt to it and then add the soaked rice. Cook until the rice is soft, then drain and set aside.
• In another pan, heat oil and ghee. Once hot, add bay leaf, cinnamon stick, cloves, cardamom, and cumin seeds. Saute for a minute.
• Add sliced onions and saute until they turn translucent.
• Add green chilies and ginger-garlic paste. Saute for another minute.
• Add chopped carrots, bell peppers, and boiled peas. Mix well and cook for 3 to 4 minutes.
• Sprinkle in the spices: turmeric, chili powder, garam masala, coriander-cumin powder, pav bhaji masala, and salt to taste. Mix well and cook until the vegetables are tender.
• Add the cooked rice to the pan and gently mix everything together.
• Cook for a couple of minutes to let the flavors combine.
• Serve hot with curd or raita for a delicious meal.


Connect with me!

IG:   / vegculinarycarnival  

QUESTION - Have a question about this recipe? Drop it in the comments!

#pulao #vegpulao #recipe #cooking #easyrecipe #quickrecipe #vegculinarycarnival