The Legendary Potato Crusted Fish from Chef Paul Bocuse | Halibut with Fish Scales

Today, I made potato crusted fish from the legendary chef Paul Bocuse. This iconic dish inspired so many chefs around the world to design their own potato scaled fish, or scale designed with other vegetables instead of potato.

Anyway, this dish was so tasty as I imagined. Although this plate has very few ingredients, it was complex, while maintaining excellent flavor balance!

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Space Jazz Cafe by The Loyalist
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Earth Tones" by Hpnotic718   / hpnotic718  
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
Free Download / Stream: https://bit.ly/_earth-tones
Music promoted by Audio Library    • Earth Tones – Hpnotic718 (No Copyrigh...  
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