Скачать или смотреть How to make Sindhi Carrot Pickle / Sandhyala Gajroon / Gajrun ji Khatairn / सिंधी गाजर का अचार

This is a traditional Sindhi carrot pickle which is mildly spiced. It tastes best when prepared with mustard oil. In winters we can add fresh green garlic as well.

INGREDIENTS
Carrots .... 2
Mustard seeds .... 1 tbsp. ( Ground coarsely)
Turmeric powder ... 1/4 tsp
Red chilli powder .... 1/2 tsp.
Salt ......... to taste
Mustard oil ....... 2 tsp.
Vinegar ............ 2 tbsp.

Recipe in my website :
https://www.shobhasfoodmazaa.com/2011...

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