Скачать или смотреть WE’RE SHOCKED BY MY PAKSIW NA ISDA!!! + Q&A

Fresh Mackerel from the Sea 🐟 + Real Filipino Paksiw na Isda 🇵🇭 | Cooking & Q&A with You

Nothing makes me feel closer to the Philippines than cooking fish that was swimming in the ocean just hours ago. 💙

Today our friend brought us freshly caught mackerel, and I cooked one of the most comforting Filipino dishes ever — Paksiw na Isda. Simple ingredients. Real flavors. Sour, savory, a little spicy… and absolutely perfect with hot rice. 🍚🔥

But this video is more than just cooking.

While I’m enjoying this delicious paksiw, I’m answering your most asked questions:

✨ Why don’t we live in our own country if it’s big and beautiful and we don’t need visas there?
✨ And… why do Russians seem to live everywhere in the world?
✨ Why are we not in the Philippines right now?
✨ What are we doing in India — and when are we coming back?
✨ How do we afford living in the Philippines and traveling with kids?
✨ Where did I learn English?

I’m sharing honestly, openly, and from the heart — while eating one of our favorite Filipino comfort foods. 💛

For me, paksiw is not just food. It reminds me of mornings on Samal, local markets, simple island life, and eating together as one family.

Would you add extra sili to this? 🌶️
What fish do you use for your paksiw — galunggong, bangus, tamban?

Comment below and tell me:
📍 Where are you watching from?
🇵🇭 Are you in the Philippines or abroad?

Salamat for being here and for welcoming us like family. 💙

#PaksiwNaIsda #FilipinoFood #PinoyFood #LutongBahay #FreshCatch #Mackerel #SeafoodLovers #PinoyCooking #FilipinoCuisine #Sarap #UlamIdeas #HomeCooking #PhilippinesVlog #ValentinaSamal
#MishaKostyaSamal #AlinaSamal