Скачать или смотреть Moong Rava Idli | मूंग रवा इडली |

If you love starting your day with something light, nourishing, and flavourful, 'Moong Rava Idli' is the perfect choice to add to your breakfast table. 😇

These idlis bring together the gentle nuttiness of moong dal and the soft, fluffy texture of rava, creating a combination that feels light yet deeply satisfying. Whether you are in the mood for something simple or looking to impress guests, these idlis are sure to keep you coming back for more. 🤍💛

MOONG RAVA IDLI

Ingredients

Spouted green gram (ankurit moong) to sprinkle
1 cup idli rava, soaked for 2-3 hours and drained
½ cup split skinless black gram (dhuli urad dal), soaked for 2-3 hours and drained
Salt to taste
Gun powder to sprinkle

Method

1. Transfer split skinless black gram in a grinder jar. Add 1 cup water and grind to fine paste.
2. Add idli rava and grind coarsely. Transfer in a bowl and set aside to ferment for 6-8 hours.
3. Add salt and mix well.
4. Heat sufficient water in a steamer. Transfer the batter in idli moulds, sprinkle sprouted green gram and gun powder and steam for 10-15 minutes.
5. Demould and serve hot with coconut chutney.

Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : http://www.sanjeevkapoor.com
Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/
To get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signup
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook :   / chefsanjeevkapoor  
Twitter :   / sanjeevkapoor  
Instagram :   / sanjeevkapoor  

#sanjeevkapoor #sanjeevkapoorkhazana #ytshorts #shorts #moongkipathshala #moongrecipes #moongravaidli #idli


sanjeev kapoor,sanjeev kapoor recipe,sanjeev kapoor recipes,khana khazana,chef sanjeev kapoor,khana khazana recipes,masterchef sanjeev kapoor,indian recipes,master chef,indian food,recipes,moong ki pathshala,moong recipes,moong rava idli,idli recipe,idli,rava idli,homemade recipes,moong recipe at home