Beef Biryani Recipe | Perfectly Spiced and Flavorful!

Craving a delicious and aromatic Beef Biryani? Lets make a delicious Beef Biryani with this easy step-by-step recipe! This video will show you how to cook flavorful beef and fragrant rice together to create a mouth-watering meal. Great for family dinners or special occasions. Follow along and enjoy a tasty homemade Beef Biryani!
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Beef Biryani Recipe!
Ingredients:
Beef (mix boti) 800g
Rice 700g (boiled with salt & cumin)
Oil 1/2 cup
Onions 2-3 (200g)
Ginger garlic paste 1.5 tbsp
Whole spices
Salt 1 tsp or to taste
Water 2 glasses (500ml) or as required
Tomatoes 5-6 (400-500g)
Chili flakes 1 tsp
Shan biryani masala 3 tbsp
Green chilies 4-5
Tamarind 1 tbsp
Dried plums 5-6
Yogurt 1/2 cup
Yellow food color
Green coriander

Process:
- In a pot, add oil and onions. Cook until brown, then remove half of the onions and set aside.
- In the remaining onions, add beef, ginger garlic paste, whole spices, and salt.
- Fry for 4-5 minutes, then add water and bring it to a boil. Cover and cook for 1 hour or until the meat is 80% tender.
- Add tomatoes, cover, and cook for 10 minutes to soften them. Then add the spices and fry for 4-5 minutes.
- Add yogurt and cook until the mixture dries out.
- Layer the mixture with boiled rice, yellow food color, fried onions, and any additional ingredients you prefer.
- Serve hot and enjoy.
* Believe me, these biryani ingredients are spot on and the taste is absolutely delicious!

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