Скачать или смотреть Fish fry | easy to make| desi fish fry | healthy food | seafood

Today’s recipe is a simple yet flavorful Fish Fry, made with basic spices and an easy marination method.
This dish is crispy on the outside, juicy on the inside, and perfect for lunch or dinner.

Ingredients Used:
• Fish
• Red chilli powder
• Kashmiri red chilli powder
• Salt
• Turmeric
• Ginger-garlic paste
• Lemon juice
• Fish masala
• Garam masala
• Oil

Method:
Marinate the fish with all the spices and lemon juice.
Rest it for 2 hours to allow the flavors to absorb well.
Fry the fish on medium flame until golden and crisp.
Serve hot with onion slices and lemon wedges.

Tip:
If the fish feels sticky, add a small pinch of salt to the oil before frying for better results.

Health Note:
Fish is rich in protein and omega-3 fatty acids, which are beneficial for heart and brain health.
Shallow frying and using less oil makes this dish a healthier choice.

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Copyright Music: A little trip
Musician: Xuxiao


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