How to Make Moraba-ye Pooste Hendevaneh | Persian Watermelon Rind Jam Recipe

Transform watermelon rinds into a delightful treat with Moraba-ye Pooste Hendevaneh! 🍉✨ This Persian jam features the white rind of watermelon, spiced with cardamom, cinnamon, saffron, lemon juice, and zest for a unique and flavorful preserve. Inspired by my Maman’s recipe, this jam is a perfect way to reduce waste and create something special for breakfast. Discover the unique texture and flavours of this traditional Persian preserve. Watch now and learn how to make this sustainable and delicious jam!
Recipe: https://www.hamisharafi.com/free-reci...

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