Sugar baby mangoes in coconut mustard gravy-Learn to make Karnataka style mavina hannina sasive

Kadu mavina hannina sasive or sugar baby mangoes in coconut mustard gravy is on blog now with step by step recipe. Wild mangoes are also called as sasive or kadu mavina hannu or sugar baby mangoes. This sasive is prepared using freshly grated coconut and mustard seeds.
#glutenfree #karnataka #mangoes #sidedish #sasive


Ingredients
Sugar baby mangoes - 8 nos
Jaggery - 2 tbsp
Curd - 2 tbsp
Water as required
Salt as per taste
For coconut mustard paste
Fresh coconut - ½ cup
Red chilies - 2 no
Mustard seeds - ½ tsp
For seasoning
Coconut oil – 1 tsp
Cumin or jeera – ½ tsp
Curry leaves- 6 -8 no
Asafoetida or hing – ¼ tsp

For more details click here
https://dicencook.com/kadu-mavina-han...

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