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How I make my matcha latte! #matcha

Recipe & essentials
2 teaspoons Japanese ceremonial grade matcha: https://amzn.to/3GgSVU4
2-3 tablespoons warm water (not boiling)
milk of choice: https://amzn.to/3AOalGs
sweetener of choice: https://amzn.to/3r9l9vB
bamboo whisk set and holder: https://amzn.to/35r0gU1
frother: https://amzn.to/3HaEMsx
kettle: https://amzn.to/3rXJALI
sifter: https://amzn.to/3uol7Cb
matcha bowl w spout: https://cyanceramics.com/

Instructions
In a small bowl, sift and add your matcha powder with warm water (not boiling) and mix with a bamboo whisk in an M formation until all the clumps are removed and it’s all mixed together until it's creamy. If you're adding sweetener, you can add that in here now. Get a glass and add in your matcha mixture, then add ice and your milk of choice.

Music by Damien Sebe - you'll be just fine - https://thmatc.co/?l=1EC14E9C