L-glutamine and Cancer Protein Powders

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Cancer Food Tactics™
Protein Powders L-Glutamine
There are 3 major food groups our body must have: protein, carbohydrates, and fats. Proteins provide amino acids including L-glutamine that are used for many functions in our body including brain chemicals, energy production, and organ repair. L-glutamine also plays an important role in cancer cell energy production, growth and progression. Increased glutamine use is common in cancer cells.
Researchers have found limiting L-glutamine sources and use can often help slow cancer cell growth.
My first step in decreasing L-glutamine use by cancer cells is limiting protein powders that have L-glutamine listed as an ingredient. So, if you’re using protein powders check your labels and change sources if needed.
I’m writing a 📗 blog post at prevailovercancer.com about L-glutamine and cancer. Please check it out for more information.
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Reference Sources Include
Jin, J., Byun, JK., Choi, YK. et al. Targeting glutamine metabolism as a therapeutic strategy for cancer. Exp Mol Med 55, 706–715 (2023).
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This information is for educational purposes. As with any information on the internet and social media, you should consult with your healthcare providers before making changes in your treatment program.

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