Deliciousness Filled with Sweetness 充满甜蜜的美味《果脯的故事》【DocuLife】

There is a snack that originated in the luxurious imperial kitchens. Northerners call it "果脯" (Guo Fu), while southerners refer to it as "蜜饯" (Mi Jian). This treat, filled with sweet deliciousness, once crossed the seas to win international awards. It is also a luxurious indulgence in the ordinary days of common people. However, people nowadays are no longer as inclined as the older generation to crave that sweetness. Instead, they value health more, which is one of the reasons many find it hard to accept traditional sweetened dried fruits. This has led to the current dilemma faced by this once glorious snack with a hundred years of history. How will the successors of sweetened dried fruits makers rejuvenate it?
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