THE BEST UBE KALAMAY NG BOHOL | How To Cook Ube Kalamay | Easy Ube Kalamay Recipe | Super Marie

BOHOL UBE KALAMAY INGREDIENTS:

1/2 glutinous rice flour
3/4 cup sugar
1/2 ube halaya
1/2 liter coconut milk
1/2 tsp ube flavor/color


Panoorin ng buo ang video para maiintindihan ninyo kung paano lutuin o gawin ang ube kalamay. Kailangan ng mahabang pasensya para sa paghahalo para ma achieve ang the best kalamay ng bohol. Pwede nyo din gawin itong pang negosyo. Doblehin nyo lang ang measurements ng mga sangkap.



Kalamay from the island of Bohol can vary from extremely sweet to mildly sweet. It is distinctive for being sold inside halved smooth coconut shells (the mesocarp of coconuts, locally known as bagol or paya). These containers are then sealed shut with a characteristic red crepe paper (papel de japon). This type of packaging is known as kalamay-hati (literally 'Half kalamay').

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Thank You,
Super Marie

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