SARSON KA SAAG AUR MAKAI KI ROTI | Saag in Islamabad | Street Food | سرسوں کا ساگ اور مکئی کی روٹی

Описание к видео SARSON KA SAAG AUR MAKAI KI ROTI | Saag in Islamabad | Street Food | سرسوں کا ساگ اور مکئی کی روٹی

Sarson Ka Saag and Makki ki Roti
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Sarson Ka Saag is a popular vegetarian dish from the northern region of the Indian subcontinent. It is made from mustard greens and spices such as ginger and garlic. It is often served with makki di roti. Sarson Ka Saag and makki ki roti is considered a special dish in entire Punjab, Pakistan and North India.
Sarson ka saag is common in Pakistan as well as northern India. It is a sabzi, which means it incorporates leafy parts of vegetables and herbs. Many dishes from this region of India are made with dairy, and several are curry recipes where the food is cooked in a gravy. North Indian cuisine has been strongly influenced by the cuisine from central Asia, in comparison to southern Indian foods.

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