Скачать или смотреть Cannoli French Toast Bake

This weekend try this FABULOUS French toast bake! Brioche bread that is filled with a cannoli cream before being soaked in a ricotta custard! Don’t forget to top it with mini chocolate chips! You gotta admit, this looks and sounds pretty bomb! #FoodDolls #shorts #frenchtoast

Recipe:

1 loaf sliced brioche bread
4 eggs
1/4 cup granulated sugar
1 cup whole milk
1/4 cup ricotta cheese
1 tsp vanilla extract
1/2 tsp kosher salt
1 cup mini chocolate chips
Cannoli Filling
8 oz mascarpone cheese
1.5 cups whole milk ricotta cheese
1 cup powdered sugar
1 tsp vanilla extract
Instructions
In a large mixing bowl Whisk together milk, eggs, ricotta, sugar, and vanilla.
In another bowl add all the ingredients for the cannoli. Mix until smooth and creamy!
Take one slice of bread and spread 2 tablespoons of the cannoli mixture. Place another slice or brioche on top. Cut into four. Arrange facing up in a buttered baking dish.
Pour custard over the bread. Cover and refrigerate overnight! This will help the custard really soak into the bread.
Preheat oven to 350 degrees F.
Remove cover from the baking dish. Top with mini chocolate chips. Bake for 30-35 minutes or until it is golden brown. Dust with powdered sugar!