Скачать или смотреть Aloo matar kadhai masala

​🍲 Restaurant Style Aloo Matar Kadhai Masala Recipe
​Kya aap wahi boring aloo matar kha kar thak gaye hain? Toh aaj banate hain Dhaba Style Aloo Matar Kadhai Masala! Is recipe mein humne fresh spices aur ek khaas kadhai masala ka use kiya hai jo is simple sabzi ko ek royal touch deta hai. Ye recipe itni swadist hai ki aap ungliyan चाटते reh jayenge! Ise aap Roti, Paratha ya Naan ke saath enjoy kar sakte hain.
​🛒 Ingredients (Saamagri):
​Kadhai Masala ke liye:
​Sabut Dhaniya - 2 tbsp
​Jeera - 1 tbsp
​Kaali Mirch - 8-10
​Sukhi Lal Mirch - 3-4
​Main Sabzi ke liye:
​Aloo (Cubes mein kate hue) - 3 bade
​Matar (Fresh ya Frozen) - 1 cup
​Pyaaz (Barik kata hua) - 2 madhyam
​Tamatar ki puree - 2 bade
​Adrak-Lahsun paste - 1 tbsp
​Hari Mirch - 2-3
​Haldi, Lal Mirch, Namak - Swadanusar
​Kasuri Methi - 1 tsp
​Hara Dhaniya - Sajaane ke liye
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