Tumis Tempe Balado Kecap: Pedas, Manis, Asam, Asin, dan Enak

Bismillaahirrohmaanirrohiim..

Bunda, resep yang satu ini rasanya nano-nano: manis, asin, asam, pedas..sehingga lengkap rasa di lidahnya..mantapp.

Bahan- bahannya:

Tempe ukuran 20 cm
Cabe merah 5 biji
Bawang merah 6 siung
Bawang putih 2 siung
Kemiri secukupnya
Gula merah setengah keping
Asam jawa secukupnya
Daun salam 3 lembar
Daun jeruk 2 lembar diiris
Kecap 3 sdm atau sesuai selera
Saus tiram 2 sdm
Garam secukupnya
Gula pasir 1 sdm

Selamat mencoba 🙂


In English:

Mom, this recipe has a burst of flavors: sweet, salty, sour, and spicy, creating a complete taste sensation on the tongue. It's amazing!

Ingredients:
5 red chilies
6 shallots
2 cloves of garlic
Enough candlenuts
Half a piece of palm sugar
Tamarind to taste
3 bay leaves
2 kaffir lime leaves, sliced
3 tablespoons soy sauce or to taste
2 tablespoons oyster sauce
Salt to taste
1 tablespoon granulated sugar

Happy cooking 🙂


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