ઠંડીમાં ગરમા ગરમ પાલક મેથીના ભજીયા અને કઢી / પોચા અને જાળીદાર /Palak Methi Bhajiya with Kadhi

Today i am sharing palak methi na bhajiya and kadhi recipe .. in this winter season spinich and green methi are easily available and very fresh so today i have made bhajiya which are so delicious and tasty and with kadhi its awesome …. here i have shared important tips to make bhajiya soft, crispy and oil free so watch full video till ends and try out this easy recipe
here are ingredients:



palak methi bhajiya
2 cup besan
1 cup palak methi
2 tbsp ginger chilly paste
1/2 tbsp coriander seeds
1/2 tbsp fennel seeds
1/2 tbsp black pepper powder
salt to taste
1/2 +1/4 cup water
1/4 tsp baking soda
1/2 lemon juice
1 tbsp hot oil

peanut oil for frying



kadhi ingredients
1 glass butter milk
1 glass water
2 tbsp besan
salt to taste
2 tbsp sugar
1/2 tbsp ginger chilly paste
1 tbsp oil
1/4 tbsp mustard
1/4 tbsp hing
2 pinch of turmeric
curry leaves


#methibhajiya #methi_palak_na_bhajiya #methi_na_bhajiya_banavvani_rit
#methi_na_bhajiya_recipe #methi_palak_ke_pakode
#methi_palak_na_bhajiya_banavvani _rit #methi_palak_na_gota_banavvani_rit
#palak_methi_na_bhajiya_banavvani_rit



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