Скачать или смотреть Can I Survive 48 Hours in a Fine Dining Kitchen?

48 hours inside Attica's world class kitchen.
Ben Shewry's transforming Australian ingredients in ways that challenge everything I know about food.
Can my traditional training adapt to this level of culinary imagination?

Massive thank you to the entire team at Attica for letting us into their kitchen for 48 Hours!

MY PRODUCTS: https://bit.ly/AndyCooksEssentials
MY COOKBOOK: https://bit.ly/3WVoXAN


FOLLOW ME:
Instagram:   / andyhearnden  
TikTok:   / andy_cooks  
Facebook:   / andy.h.cooks  
Website with all my recipes: https://www.andy-cooks.com/

Director, Chef and Host: Andy
Producer: James Threadwell
Videographer: Ben Hasic
Editor: Caleb Dawkins
Kitchen Manager: Sarah Allchurch