Mango Frooti | मैंगो फ्रूटी घर पर | न केमिकल, न कलर और बिना प्रिजरवेटिव | Frooti at Home | Mango |

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#summerdrink #healthyrecipes #masalakitchen
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👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
Coconut Ice Cream Recipe
   • Natural Coconut Ice Cream | बहुत कम स...  

Muskmelon Icecream/Shake Recipe
   • खरबूजे के बीज दिलाएंगे गर्मी में ठंड ...  

Special Summer Drink Recipe
   • बस सुबह 1 गिलास पी लें और दिनभर तरोता...  

Refreshing Bel sharbat Recipe
   • भयंकर गर्मी में झटपट से बनाएं लू से ब...  
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Ingredients -
For Mango Crush
* Mango (आम) - 3 Cup
* Water (पानी) - 6 Cup
* Sugar (चीनी) - 2 Cup

For Frooti -
* Mango Crush (मैंगो क्रश) - Some
* Ice (बर्फ़) - Some
* Water (पानी) - Some

For Shake -
* Ice (बर्फ़) - As Required
* Mango Crush (मैंगो क्रश) - Some
* Milk (दूध) - Some
* Strawberry Crush (स्ट्रॉबेरी क्रश) - Some
* Ruabja (रुआब्जा) - Some
* Ice Cream (आइसक्रीम) - Some
* Pistachio (पिस्ता) - Some
* Cherry (चेरी) - Some

✍🏻𝐑𝐄𝐂𝐈𝐏𝐄:
𝐅𝐨𝐫 𝐌𝐚𝐧𝐠𝐨 𝐂𝐫𝐮𝐬𝐡, take mangoes and chop them. Keep a pan on the flame, and add Water, chopped Mangoes, and Sugar. Let it boil first then take out the Sugar Water into a container. Then stir occasionally & cook on a high flame for 15 minutes. Then turn the flame off and grind the mixture by adding the remaining Sugar Water. Keep the Syrup in a jar or a bottle and enjoy it for a long time by keeping it in the fridge. In this way, Mango Crush will get ready.
𝐅𝐨𝐫 𝐒𝐞𝐫𝐯𝐢𝐧𝐠, take a glass, add Ice-cubes, and Mango Crush, stir well and serve it. Take another glass, add Ice-cubes, Mango Crush, Milk, Strawberries Crush or Rooh Afza, ice cream, chopped dry Fruits, and Mango Chunks. Garnish with chopped Dry Fruits and Cerries and enjoy!
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Mango Frooti | मैंगो फ्रूटी घर पर | न केमिकल, न कलर और बिना प्रिजरवेटिव | Frooti at Home | Mango |
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