How to make homemade Cherry syrup to use in your Ice-creams, cocktails and drinks | Fresh Piato

How to make homemade Cherry syrup
Very simple and easy recipe on how to make homemade Cherry Syrup to use on your Ice creams or in your cocktails and drinks! Also in this video, I'm going to show you how to remove the core from the Cherries with a skewer, without using any special tools.
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Ingredients:
• 500g fresh Cherries, with their core removed
• 400g plain sugar (1 and 1/3 cups)
• Lemon Juice from ½ a lemon
• 2 Tbsp Glucose
• 2 Tbsp Water

👉 You can add 3 Tbsp Cherry syrup to a glass of water and have a delicious cherry drink!
👉 1 or 2 tsp are enough for a bowl of ice-cream
👉 For cocktails ratio, it depends on your creations but you can start with 2 Tbsp. Try it on vodka and cherry!
Enjoy!

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