ANSUL: Fire Safety in the Kitchen

Описание к видео ANSUL: Fire Safety in the Kitchen

FCSI panel session at HOST Milan 2019, sponsored by Ansul ‘Fire safety in the kitchen.’

The session focussed on fire safety in the commercial kitchen and the main challenges and risk areas foodservice consultants have to consider when working with a client from kitchen design to completion of a project.

Mark Neumann Director of Product Management, ANSUL Pre-engineered Systems was joined by FCSI consultants Alexander Hofer, William Taunton and Anton Francois to address why fire safety is still such a pressing concern for commercial kitchens.

Комментарии

Информация по комментариям в разработке

Похожие видео