Cheese Bread l Cheese Stuffed Bread| Scallions Cheese Soft Bread Recipe l Kids recipe

Cheese breads may refer to a variety of small, baked, cheese-flavored rolls, a popular snack and breakfast food in Brazil, Colombia, Ecuador, Argentina and Paraguay.

Ingredients:-

For dough:-

1/2 cup luke warm water
1 tbsp instant active dry yeast
1 tbsp sugar
1 cup all-purpose flour/ plain flour/ maida
1/4 tsp salt
1 tsp white oil/ olive oil

For stuffing:-

1/2 cup shredded mozzarella cheese
1/4 medium sized sliced capsicum/ bell-pepper
1/4 cup boiled sweet corn
3-4 olives sliced in halves

Method:-

Take 1/2 cup luke-warm water
Add 1 tbsp yeast and 1 tbsp sugar and let the yeast mixture rest for around 10-15 minutes
On activation of yeast, add 1 cup all-purpose flour/ plain flour/ maida
Add 1/4 tsp oil
Add 1 tsp white oil/ olive oil
Knead dough until it comes together
Cover the dough
Let the dough rest for 2 hours in a warm place until it doubles in volume
Punch out the excess air from the dough and knead it for around 1-2 minutes
Roll out the dough and place it on a greased baking tray
Spread around 1/2 cup of shredded mozzarella cheese, some sliced capsicum, some boiled sweet corn and some olives
Fold the bread and seal the sides
Apply some markings on the bread with a knife at equal distances
Bake the bread in a preheated oven at around 180C or 350F for about 15- 20 minutes until a dark brown crust appears
Our delicious, cheesy, stuffed bread is now absolutely ready... :)
Slice the cheesy, yummilicious, dominos style stuffed bread and serve it with some cheese dip... :)



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