Скачать или смотреть This Classic Korean Food is PACKED with Protein?

⇩ Full recipe 🍲 ⇩

Ingredients:
1/3 cup dried seaweed
8oz raw skirt steak
1 tbsp sesame oil
2 tbsp soy sauce
1.5 cup water
1.5 cup beef bone broth
salt to taste
1/22 tbsp minced garlic

pairs with rice!

makes 1 large pot:
Calories: 614
Protein: 70g
Carbohydrates: 13g
Fat: 36g

How to make it yourself:
1. Slice your beef into small cubes
2. In a bowl of water and bone broth, add in your cut dried seaweed
3. Let it soak for 15-20 minutes
4. In a pot on medium heat, add your sesame oil, soy sauce, and cut beef until cooked through
5. Squeeze the liquid out of your seaweed and add it into the pot, cooking it all for a few minutes
6. Pour in the leftover broth & water mixture back into the pot with some minced garlic and salt to taste and enjoy!

📩 Save this Miyeokguk recipe to make for later and if you make it, post it and tag me in it! I’d love to see how you liked the recipe :)

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