How it works: Sous-vide cooking in the

Do you want to cook products gently to just the right temperature?

RATIONAL #sousvide application is designed with the specific requirements of vacuum cooking in mind. Increasing the temperature gradually and maintaining it precisely are crucial to exceptional results, as is maximum steam saturation within the cooking cabinet.

The combi’s ability to gently rise, holding tempters precisely and providing maximum steam saturation creates the perfect cooking cabinet for sous-viding.

See the #RATIONAL website for more information about...
💡 functions: http://rat.ag/c/JYQK7M
🔎 areas of application: http://rat.ag/c/Lxct9n
🔗 different models: http://rat.ag/c/6KtXbs
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