Скачать или смотреть 4 Navratri vrat recipes | Instant snack for fasting | Navratri ka khana | MyFoodProject

4 quick recipes for Navratri fasting

1) Aloo Peanut masala:
1-2 Tsp Ghee
1/2 Tsp Jeera
1/4th Cup Peanuts
1 Tsp Green Chillies, finely chopped
4 Boiled potatoes, cut in cubes
Vrat wala namak/Salt
Coriander leaves, chopped
2 Tsp Lemon Juice
Method:
Roast jeera in ghee for 1-2 min
Add peanuts and roast for 3-4 minutes
Add potatoes and roast till you see a slight golden brown color
Add green chillies & salt
Turn off the flame and add coriander leaves and lemon juice

2) Banana Chips:
1-2 Raw bananas, thinly sliced
1 Tsp Vrat wala namak/Salt
1/2 Tsp Haldi powder/Turmeric powder
4 cups of water
Coconut oil for frying
Method:
Peel and thinly slice raw bananas
To the water, add haldi powder and salt. Stir well and strain the water out
Deep fry the banana slices in coconut oil will they become crunchy. Let them cool and store in air tight container

3) Sabudana Vada:
1 Cup soaked Sabudana
2 grated boiled potatoes
1 inch ginger, finely chopped
Little kadi patta
1/2 Tsp green chilli, finely chopped
Some corainder leaves
1 Tsp lemon juice
2-3 Tsp peanut powder (roast peanuts first)
Salt, vrat wala salt
Oil for frying and greasing your hands for making round vada balls
Method:
Mix all the ingredients together and make a dough
Grease your hands as make round balls
Deep fry on medium flame

4) Vrat wali kheer / Samak ke chawal ki kheer:
1.5 litre milk
less than 1/2 cup Samak ke chawal
1/2 cup sugar or as per taste
A little ghee for roasting the rice
Method:
Roast rice in some ghee and keep aside
Cook milk of medium flame till it reduces significantly
Add rice and cook further till rice swells and cooks
Add sugar in the end. Stir till it melts
(option) Can add dry fruits to the kheer or garnish on top with dry fruits)
Kheer is ready to be served. Best enjoyed after refrigeration