Fruit Quality: Phytosanitary Irradiation vs Conventional Post Harvest Treatments | PsIP Webinar

Recording of the 'Fruit Quality: Phytosanitary Irradiation vs Conventional Post Harvest Treatments' webinar, originally held 21 March 2024 and hosted by Arved Deecke (Founder and Member of the Board at Benebion, Mexico) on behalf of the Phytosanitary Irradiation Platform (PsIP).The core presentation of this webinar was presented by Anuradha Prakash (Professor, Food Science Program, Chapman University, USA), the abstract can be found below:

"Insect disinfestation treatments are pivotal in safeguarding agricultural commodities against pest infestations, while maintaining international trade standards. Among these treatments, phytosanitary irradiation has emerged as a promising technology that has been valuable in reducing trade barriers. This webinar will provide a comparison between phytosanitary irradiation and conventional insect disinfestation methods, including fumigation, cold treatment, and heat treatment on fruit quality, especially as related to the value it provides in the commercial supply chain.”

🌿 PsIP website: https://psipglobal.org/
➡ PsIP LinkedIn:   / phytosanitary-irradiation-platform