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Don't have an oven? No problem! Today I’m showing you how to make the most delicious, crunchy, and cheesy Bread Pizza on a Tawa (Pan) in just 10 minutes. This is the perfect recipe for busy mornings, a quick evening snack, or even a surprise treat for the kids!
Using simple ingredients like bread, fresh veggies, and lots of cheese, we’ll create a snack that tastes just like a real pizza but takes half the time.
If you love instant recipes, hit that like button and let me know your favorite pizza toppings in the comments!
Quick and tasty Bread Pizza made with creamy malai, crunchy veggies, and flavorful spices – a perfect snack ready in minutes! Try this delicious recipe from Pooja Yummy Bites and enjoy a burst of flavors with every bite.
Bread Pizza Recipe
Preparation Time: 10 minutes
Cooking Time: 10–15 minutes
Serves: 4
Ingredients for Bread Pizza
Homemade malai – 1 cup
Bread slices – as required
Suji (semolina) – 1 cup
Chopped onion – ½ cup
Chopped tomato – ½ cup
Chopped capsicum – ½ cup
Sweet corn – ½ cup
Chaat masala – 1 tsp
Red chilly powder – ½ tsp
Chilly flakes – 1 tsp
Oregano – 1 tsp
Black pepper powder – ½ tsp
Salt – as per taste
Butter – as required
Method
Take a bowl and add malai, suji, chopped onion, tomato, capsicum, sweet corn, and all spices (salt, red chilly powder, chilly flakes, oregano, chaat masala, black pepper powder).
Mix well and let the mixture rest for 10–15 minutes.
After 15 minutes, spread the prepared paste evenly on the bread slices.
Heat a tawa on medium flame and apply some butter on it.
Place the bread pizza on the tawa and cook until it turns crispy and golden brown on both sides.
Serve hot with tomato sauce or your favourite dip.
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