Скачать или смотреть Sawan Somvaar Special - Sabudana Vada Recipe

Sawan Somvaar Special! Crispy on the outside, fluffy on the inside... try my Sabudana Vada recipe, perfect for fasting and snacking! 🥔🌿

Ingredients:
1 cup sabudana/sago/tapioca, medium-sized pearls
1 cup water, for soaking
3 medium-sized boiled potatoes, roughly mashed
¼ cup roasted peanuts, roughly crushed
½ cup chopped coriander leaves
8-10 curry leaves, chopped
1-2 tbsp chopped green chillies
1 tsp cumin seeds
1 tbsp lemon juice
1 tbsp sugar
Sendha namak (rock salt), to taste
Oil for deep frying

Method:
In a large bowl, add soaked sabudana, potatoes, peanuts, coriander leaves, curry leaves, green chillies, cumin seeds, lemon juice, sugar and sendha namak.
Give everything a good mix. But be very gentle. Avoid mashing the sabudana pearls.
Then wet your palm. Then take a small amount of the mixture. Shape it into a flat round patty. Keep aside. Make all the vada in the same manner.
Heat oil in a pan for deep frying over a medium flame.
Carefully drop the vadas. Let them cook undisturbed for a couple of minutes.
Then flip them. Cook the sabudana vadas until they are crisp and golden brown in colour.
Take them out. Fry all the vadas in the same manner.
Serve them hot with green chutney.

#SawanSomvaar #SabudanaVada #FastingRecipe
#temptingtreat

[sabudana ke bade, sabudana vada kaise banate hain, sabudana vada banane ki recipe,]