Homemade Pizza Recipe | Dough, Sauce & Pepperoni Pizza Step by Step Guide
Welcome to the ultimate homemade pizza guide! In this video, we’ll take you through every stage of making pizza from scratch — starting with soft and chewy pizza dough, moving on to a rich and flavorful tomato pizza sauce, and finishing with a sizzling pepperoni pizza baked to perfection. Whether you’re a beginner or a seasoned home cook, this step-by-step recipe will help you create restaurant-quality pizza right in your own kitchen.
🍞 Step 1: Pizza Dough Recipe
We start with the foundation — the dough. Using just flour, yeast, water, olive oil, and a pinch of salt, we’ll show you how to knead and proof the dough to get that airy, chewy texture with a crisp bottom. Perfect for New York-style pizza, Neapolitan pizza, or even a thin-crust variation, this dough recipe is versatile and foolproof.
🍅 Step 2: Pizza Sauce Recipe
Next comes the heart of the pizza — the sauce. Our homemade pizza sauce is made with ripe tomatoes, garlic, onions, olive oil, and Italian herbs like basil and oregano. Unlike store-bought jars, this sauce bursts with fresh flavor, elevating your pizza to a whole new level. It’s rich, slightly tangy, and perfectly seasoned for layering under cheese and toppings.
🧀 Step 3: Making the Pizza
Finally, we assemble the star of the show — a delicious pepperoni pizza. We’ll stretch the dough, spread on our sauce, add shredded mozzarella cheese, top it with slices of pepperoni, and bake it until bubbly and golden. The result? A crispy yet chewy crust with gooey cheese and the smoky flavor of pepperoni — pizza perfection!
🍕 Types of Pizza You Can Make with This Recipe
Margherita Pizza – Tomato, mozzarella, basil.
Pepperoni Pizza – The classic favorite.
Veggie Pizza – Mushrooms, onions, peppers, and olives.
BBQ Chicken Pizza – Tangy BBQ sauce with chicken and cheese.
Four Cheese Pizza – Mozzarella, parmesan, gorgonzola, and fontina.
Hawaiian Pizza – Pineapple and ham lovers’ delight.
This recipe gives you the flexibility to make any type of pizza at home by just swapping toppings.
🔥 Why You’ll Love This Recipe
No special equipment needed, just a home oven.
Easy step-by-step process.
Fresh, authentic flavors that beat delivery pizza.
Budget-friendly and customizable.
Perfect for pizza nights with family and friends.
📌 Cooking Tips
Bake your pizza at the highest oven temperature (220–250°C / 425–480°F) for that authentic crispy crust.
Use a pizza stone or a preheated baking tray for even better results.
Don’t overload your pizza with toppings — less is more for even cooking.
Whether you want to master pizza-making or just enjoy a weekend family meal, this video will show you how simple and satisfying it is to make your own homemade pizza from scratch. After watching, you’ll never need to order delivery again!
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You Will Not Stop Making This Pizza! 🍕
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