杏仁酥饼 | 2025 最佳年饼入门，杏仁饼这样做，香脆可口而且做法简易 | Almond Crunch Cookies

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杏仁酥饼 | 2025 最佳年饼入门，杏仁饼这样做，香脆可口而且做法简易 | Almond Crunch Cookies

◆ Ingredients 食材 ◆
225g Butter 牛油
130g Brown Sugar 褐糖
¼ tsp Salt 盐
1 Yolk 蛋黄
280g Self-Raising Flour 自发面粉
60g Almond Powder 杏仁粉

1 Egg Yolk 蛋黄
½ tsp Cooking Oil 食用油
1 tsp Water 清水
Almond Slices 杏仁片适量
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传统蒸鸡蛋糕 | 新食谱、新做法，成品超松软，隔夜不变硬… | Traditional Steamed Cake
◆Ingredients材料◆
3 Eggs 鸡蛋
160g Sugar 白糖
240g Plain Flour 普通中筋面粉
60g Corn Starch 玉米淀粉
180ml Hundred Plus 一百号汽水

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