ROOH, The Barn, Kusan Uyghur Cuisine | Check, Please! Bay Area

On this episode of Check, Please! Bay Area, our guests start their culinary adventure in Palo Alto at ROOH, a modern Indian restaurant where traditional flavors meet innovative techniques in dishes like paneer chili rolls, jackfruit toast and chicken tikka kulcha. Next, they head to The Barn in Half Moon Bay, a rustic, farm-to-table eatery offering seasonal American comfort food, from juicy burgers with barn-pickled jalapeños to fried mac and cheese, all enjoyed in a relaxed, inviting atmosphere. The journey continues in San Jose at Kusan Uyghur Cuisine, where diners experience the rich, bold flavors of Central Asian dishes like hand-pulled noodles and big plate chicken. Finally, reporter Cecilia Phillips visits the Fork’n Good Food Festival in Rohnert Park, where she samples a diverse array of gourmet eats, from local Sonoma bites to globally inspired street food.

#PaloAlto #HalfMoonBay #SanJose #IndianFood #Burgers #RohnertPark #UyghurFood #FoodFestival

0:00 Check, Please! Bay Area (Season 19, Episode 12)
1:16 ROOH (Palo Alto)
3:04 Three Bay Area guests share their thoughts on ROOH
7:41 Where to find ROOH
8:01 The Barn (Half Moon Bay)
9:58 Three Bay Area guests share their thoughts on The Barn
14:40 Where to find The Barn
15:04 Kusan Uyghur Cuisine (San Jose)
17:06 Three Bay Area guests share their thoughts on Kusan Uyghur Cuisine
21:25 Where to find Kusan Uyghur Cuisine
21:41 Cecilia Tries It: Fork'n Good Food Festival (Rohnert Park)

Support for Check, Please! Bay Area is provided by OAK Airport, IRG, Graham’s Port, Sutter Health, Crab House at Pier 39, and SF Fire Credit Union.

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