Inna's Pierogi Shop serves up grandma's pierogis

Inna Kondramashin learned the art of pierogi-making from the best—Grandma.

The shop owner has been making the treats for as long as she can remember.

"As little kids, we didn't help too much—we liked to just, you know, steal some dough," Kondramashin laughed.

But then she grew up, and suddenly a cherished childhood memory became a booming business—and a family tradition.

"Now that I have my own kids, I do the same thing," she said. "We have a little assembly line, and we make it together."

She started Inna's Pierogi Shop about eight years ago. It will soon be changing hands, but the pierogis are still straight from Grandma's kitchen.

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